Showing posts with label Denver dining. Show all posts
Showing posts with label Denver dining. Show all posts

Tuesday, December 8, 2009

Delicious Denver design


Beatrice And Woodsley my new favorite spot in Denver. It's on Broadway...without much in the way of signage...but when you enter you have to rub your eyes for a minute to take in the wonder! It is enchanted! Big beautiful aspens up-lit with low mood light, beautiful wispy white cloth enclosing each booth. Then the fun begins! The bar is anchored with vintage chain saws, the exposed lathe and plaster wall have the appearance of a heavily frosted layer cake. Lanterns hang from above, the front room is adorned with small pot bellied stoves(which, frankly, I resembled by the time I waddled outside after a huge breakfast!)


The Bathroom and wash area are delightfully fun! Over scale walls, handles, water trickling down a fine chain to the wash basin...fun, fun, fun.

The food is ridiculously good and the French press coffee, rich and strong. I had a cocktail on my first visit...divine!
The made to order hollandaise sauce is hidden in the jewel case of pastry!



This was a fine claffouti, the best I have ever tasted!
Loved these lamps at the hotel!
Sanctuary is a great home store on the Platte. If you are down there (between the Bohemian Paris on the Platte coffee house and REI) make sure to go to Savory Spice shop and chocolates!
I was a kid in a candy store in Scribbles stationary store. The paper ribbon light killed me!
As did the script on the floor.
Scribbles is located a little closer to REI...can't wit to go back!

Thursday, April 9, 2009

Dining in DC...stumbled upon this little delight

We ate outside on the patio in the still spring night air...it was divine. Especially since we left Colorado in a tiny, little blizzard this morning.





Let me just tempt you with these little beauties...



jumbo lump crab cake over sliced California avocado & seasonal tomato w/fresh asparagus red onion, seasonal greens drizzled w/evoo & balsamic reduction



½ New England lobster stuffed w/jumbo lump crabmeat brushed w/sweet butter & fired under the broiler/puréed butternut squash & Café mac & cheese corn & Lima bean succotash; grilled fresh asparagus

A book store and a great cafe with outdoor seating...how can you go wrong?
It's like a good friends waiting for us to arrive, every morsel beloved and remembered...
mmmm-delish.

Monday, April 6, 2009

The Oprah/Washington DC Connection

My little girl is so excited about our trip to D.C. Her best friend recently returned from there and can't stop talking about seeing Dorothy's Ruby Red Slippers. See Oprah connection here. hint:She touched them.

Bestow's Modern Silhouette earrings (on sale) would look great with Monticello in the background. They are having an Obama inspired sale right now. 40% off and free shipping with the code : BSS09 It would look swell with the dress/coat too. Who's O's fave president? You guessed it!

Jaleo will be fun! I've been recording the chef's series called MADE IN SPAIN for a while...he makes me crazy with food lust. He made a soup once soup that made me want to weep with joy. He creates beautiful little still lifes in the bottom of the bowl with seeds of a cucumber and perfectly toasted croutons, drizzles a little olive oil and then, as a finale, brings a pitcher of a beautiful gazpacho down to flood the dish with tomato/pepper/garlic love.

The only connection here is that I watch Oprah too, love her. We have had a one sided TV fling for more than 20 years....can that be true?

We have reservations at Art's ART AND SOUL! Remember him? he was Oprah's chef for awhile. He's the one who insisted on calling her Ms. Winfrey while the rest of the world was on a first name basis with her.

I love Southern classics. My Mother is originally from Kentucky-she has relatives that to this day insist that a "salad" can include sausage and heavy cheese... so I think it will be a hit.



We're leaving this week...we'll see if I can post some interesting photos when I get there. If not interesting at least charming in all their amateur glory.




Thursday, August 21, 2008

Nick Knows!



DAM paintings by Clyfford Still.


Remember my post about Domo in Denver? My Friend Nick had turned us on to it's charms. I mentioned a little article he was doing for Time Out Chicago. Here it is, printed in it's entirety!


Denver, CO
Head to the Rockies for culture, beer, and this week, Democrats.
By Nick Sustana

Could there be a better place for this year’s Democratic Convention than Denver? It’s young! It’s progressive! It’s environmentally aware! And it’s a former cow town, so residents are used to the place occasionally reeking of manure. But whether you come to Denver for the convention this week or just to take in the Rocky Mountain vibe, you’ll find plenty to keep you occupied.

Before strolling around downtown, check into the ultracampy Curtis Hotel (1405 Curtis St, 303-571-0300, rooms start at $139). If you’ve ever longed for a hotel with Slinky/Darth Vader/Vanilla Ice decor and Austin Powers wake-up calls (who hasn’t?), this is your place. Included with the kitsch are spacious rooms with modern perks like flat-screen TVs and iPod speaker systems.
When you’ve had enough pop culture, go enjoy some actual culture in the Daniel Libeskind–designed Hamilton Building at the Denver Art Museum (pictured above left, 100 W 14th Ave Pkwy, 720-865-5000). Designed to mimic the peaks and crags of the Rocky Mountains, the Hamilton Building is as visually stimulating as much of the art it contains.

A few blocks over is the Colorado History Museum (1300 Broadway, 303-866-3682). Check out the photos and biographies of Colorado’s more unusual characters, like Alfred Packer, the notorious cannibal who ate five men after getting caught in a blizzard during an 1874 expedition. (Conventioneers beware: All five men were Democrats.) Fans of suffragettes and sinking ships will enjoy the Molly Brown House Museum (pictured right, 1340 Pennsylvania St, 303-832-4092). “The Unsinkable Molly Brown” was a famous Denver social activist made even more famous after surviving the Titanic.
Ready for lunch? Go Italian at Osteria Marco (1453 Larimer St, 303-534-5855). Enjoy a platter of housemade cheeses and house-cured meats before tearing into a hand-tossed wild mushroom and Robiola pizza.
For shopping, skip the Museum of Corporate Conglomerate Junk that is the 16th Street Mall and instead walk over to Rockmount Ranch Wear (1626 Wazee St, 800-776-2566), home of the original western snap shirt. Rockmount devotees include Eric Clapton, Bruce Springsteen and scores of Hollywood A-listers. As a side note, 107-year-old founder and CEO Jack Weil worked at the store daily up until he passed away last week.
If your tastes lean more “urban” than “cowboy,” check out the shops just east of downtown along Colfax Avenue. The neighborhood is seedy enough to make you feel cool and alternative, but not so seedy that you’ll be pummeled by thugs. Two blocks away, Wax Trax (638 E 13th Ave, 303-831-7246) serves up a healthy dose of obscure CDs and 45s. Soul Haus Menswear (226 E 13th Ave, 303-830-7685) offers affordable apparel for goths, skate rats and even plain old hipsters.
A five-minute cab ride puts you at South Pearl Street, a more upscale shopping area tucked into a charming residential neighborhood. The 5 Green Boxes (1705 S Pearl St, 303-282-5481) overflows with quirky housewares and gifts. Save the planet and look good doing it with the ecofriendly and fashion-conscious clothing at Unity (1455 S Pearl St, 720-570-5076). Hit Gaia Bistro (1551 S Pearl St, 303-777-5699) for a tasty ancho-loganberry barbecue duck sandwich or fresh crêpe if you need a bite to eat.
When dinner hour calls, Potager (1109 Ogden St, 303-832-5788) answers with locally grown, seasonal ingredients prepared in outstanding dishes like its smoked quail salad. For an authentic taste of Japan, try Domo (1365 Osage St, 303-595-3666). Traditional country dishes, sprawling gardens and an accompanying museum of Japanese folk art make this one of the most intriguing restaurants in Colorado. (Fair warning: The chef is an artiste. Your request for soy sauce may result in a five-minute lecture.)
Denver brews more beer than any other city in the country, so it’s no surprise the bar scene is jumping—almost to the point that you’ll contemplate staging an intervention for the entire city. Watering holes abound in the LoDo District just blocks from the Curtis. Grab a frosty Obamanator Maibock Lager (or three) at the Wynkoop Brewery (1634 18th St, 303-297-2700) then head to the living room–size El Chapultepec (1962 Market St, 303-295-9126) for cold beer, sketchy Mexican food and arguably the best jazz in Colorado. Wind down your evening at the refined, yet relaxed Cruise Room (in the Oxford Hotel, 1600 17th St, 303-825-1107). The bartenders pour stiff cocktails and regale you with stories about the bar’s history, such as the fact it opened the day after Prohibition was repealed in 1933.
After a few days, you’ll appreciate Denver’s transformation from a rugged old western town to an up-and-coming urban hub. And no matter what side of the political aisle you’re on, that’s change you can believe in.
THE TABTwo nights, two peopleAirfare $476*+ Lodging $278 + Meals $200TOTAL $954

Monday, August 4, 2008

Domo in Denver

Our friend Nick recently wrote an article about great hidden gems in Denver. Domo restaurant

was on his big on his list. He told me about it months ago but I finally let it seep in my skull this last time ...better late than never I guess.

If you go to the web site be sure to click on the brushstrokes header so you can learn- in-depth - why there is a special place reserved in hell for soy sauce-aholics. I shudder to think of a time when I - zen forbid- left floating sushi rice in my soy sauce bowl- Let's just hope chef wasn't there to witness it- poor man he's seen a lot of evil culinary deeds in his day.

The place was so much fun- and ridiculously affordable. Usually Scott and I spend a considerable and obscene chunk of change (in what should be in Sophia's education fund) on dining when we get a night on the town alone- but this was like...family prices. What a concept. Truth is, I loved the rustic country feel, the family style portions, the decor, the gardens, the DELICIOUS food, but I kept trying to imagine it done "upscale" with menus in beautiful Japanese paper, bound with bamboo... but the charm is in it's casual touches, the fresh mint at the thresh hold, the crazy signage- born out of millions of crazy and annoying patron request no doubt and even the "well worn" restrooms and tables.

The adjoining museum was fascinating as well.
Can't wait to take Sophia!

Bottom shot: Denver was hot and sticky but the lovely gardens of Domo, with their signature saki style mojitos, refreshed and enlivened us. Believe me that cocktail was the only 'fusion" on the menu. The rest was rural Japan in its true rustic and hearty splendor.




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